The Culinary Institute of America (CIA): Baking and Pastry: Mastering the Art and Craft

Baking and Pastry: Mastering the Art and Craft



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Author: The Culinary Institute of America (CIA)
Number of Pages: 1136 pages
Published Date: 09 Apr 2015
Publisher: John Wiley and Sons Ltd
Publication Country: Chichester, United Kingdom
Language: English
ISBN: 9780470928653
Download Link: Click Here
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